Molson Canadian 67 Session IPA - MolsonCoors (Canada)

Molson Canadian 67 Session IPA - MolsonCoors (Canada) 3.0%

I'm dubious that this is going to be good, not because it's only 3% ABV but because it's made by MolsonCoors and they have a number of products in their portfolio that are less than desirable.

It pours nicely though! A proper head of white foam with a darker shade of amber coloured body in a glass. And... how about that? The aroma is strongly hoppy! Tropical fruit, resin and hints of something vegetal.

The flavour is also hop forward with the same mix of hop tones as in the aroma coming through clearly but without much intensity. The body is very thin (unsurprisingly, given it is a low calorie and very low alcohol beer) and it's a bit over carbonated as a result. The aftertaste is very short lived but over all this is an interesting beer. If very low alcohol and hops is something that you were looking for in a beer than I have to recommend giving this Session IPA a try. Really my only complaint is that it is over carbonated to my taste but I imagine that might appeal to some.

Gigantic IPA (United States - Oregon - Portland)

Gigantic IPA (United States - Oregon - Portland) 7.3%

A cloudy bronze in a glass with a resilient head of foam. A cedar and melon aroma. The flavour is very nice, a much more mellow IPA than I expected: cedar and melon. The aftertaste is more bitter but still not a hops character that slaps you across the face - which is perfect if you've grown tired of overhopped IPAs. That isn't to say that Gigantic's IPA isn't hoppy and bitter, it is, but the flavours are put together in such a way that the malty sweetness and hops bitterness work as partners rather than the flavour just being all hops.

Accumulation - New Belgium (United States - Colorado - Fort Collins)

Accumulation - New Belgium (United States - Colorado - Fort Collins) 6.2%

A whole bunch of tropical fruit makes up the aroma to this cloudy golden beer: mango, papaya, passionfruit and grapefruit. The taste is quite bitter, especially initially and in the finish, and it is full of the same tropical fruit mix but with more orange. The mouthfeel is a little bit creamy with some classic wheat herbal tones (coriander) in the finish. As far as the combination of the two flavour spectrums of a Belgian White and an IPA I think Accumulation does it best of the, admittedly few, I have tried.

Despite the wintery scene on the label, Accumulation's flavour seems like a tropical breeze - or maybe that's the point. Accumulation certainly is a refreshing break from the winter.

Blue Buck - Phillips Brewing (Canada - British Columbia - Victoria)

Blue Buck - Phillips Brewing (Canada - British Columbia - Victoria) 5.0%

Full gold in a glass with a resilient if not overly large head of foam. Nice caramel touch to the slightly raw malt flavour that reminds me of a malthouse. The hops are subtle but lend balancing hints of cedar and forest tones to the flavour. This beer delivers as promised as a tasty session ale, one that features more malt than hops character.

Brunette - Village Brewery (Canada - Alberta - Calgary)

Brunette - Village Brewery (Canada - Alberta - Calgary) 5.0%

Dark brown in a glass, slightly cloudy as one would expect after the slight roll before opening the label directed. A sweet toasted crusty bread, and slightly light molasses-like aroma. The taste is sweet, brown sugar, crusty bread, and biscuit. The aftertaste is umami and lightly bitter. This is a nice tasting Brown Ale.

Saint of Circumstance - Collective Arts Brewing (Canada - Ontario - Burlington)

Saint of Circumstance - Collective Arts Brewing (Canada - Ontario - Burlington) 4.7%

A slightly cloudy gold in a glass with a thin but resilient head of foam. The aroma one is of citrus and sweetness in a way that reminds me of lemon sugar cookies. It is also herbal with faint touches of peach, clover and field flowers. There is also a hint of some something vaguely spicy like ginger or cinnamon.

The flavour is herbal and zesty from the, well, orange and lemon zest. It is also complemented nicely by the biscuit-like flavour of malty body and the subtle accent of piney hops. A very pleasant beer, nice use of citrus.

Blanche de Bruxelles (Belgium)

Blanche de Bruxelles (Belgium) 4.5%


A light aroma of coriander with citrus (lemon) tones and some sweetness. A little bit like lemon tart squares. Quite a resilient and creamy hint of white foam. Somewhat cloudy and pale gold in a glass.

The flavour is stronger than I expected from the light aroma. The citrus is still there but it takes on a decidedly different form. It is still citrusy but novel somehow, checking out the label I see that it is probably what they call curaçao. Presumably this is the peel of the sour orange that the iconic Blue Curaçao is made from and not the blue liqueur itself. It makes for an interesting flavour and it works very nicely with the coriander. This is a really tasty and interesting Belgian White.

Tante Blanche - Petit Sault Brewery (Canada - New Brunswick - Edmundston)

Tante Blanche - Petit Sault Brewery (Canada - New Brunswick - Edmundston) 4.7%

A brilliant, full gold in a glass; slightly cloudy with a thin white head of foam. The aroma is of nectar and field flowers, some hints of citrus and spices like a mix of the coriander or seeds of paradise that many Whites feature. The flavour has citrus (orange) and is spiced along the same lines. The wheat flavour and texture come through and Tante Blanche reminds me of a golden ale flavoured with wheat and wheat spices. All in all, it's well balanced and very tasty. Cool label with an amusing picture and a good story.

Bob LeBoeuf - Petit Sault Brewery (Canada - New Brunswick - Edmundston)

Bob LeBoeuf - Petit Sault Brewery (Canada - New Brunswick - Edmundston) 5.2%

Full gold in a glass without much of a head of foam. The malt flavour is somewhat toasted and sweet but with a herbal touch from the yeast that is well suited to the style and very pleasant. It has a somewhat thicker mouthfeel than some other beers but again this is suitable for the style. All in all, a nicely drinkable Belgian Style Blonde Ale.

Saturday Night - Stack Brewing (Canada - Ontario - Sudbury)

Saturday Night - Stack Brewing (Canada - Ontario - Sudbury) 5.3%

A yummy cream ale. There a few mild fruit esters and a bit of a bitter bite at first which fits with a British style Cream Ale, and then a creamy mouthfeel supplemented with a strong nutty malt flavour, a bit like sunflower seeds, that I find extremely appetizing. This beer is fairly light, refreshing but with a satisfying malty body. A good ale on a summer day: pairs easily with all kinds of foods, thirst quenching, tasty and lends itself to big gulps.

Deviator Doppelbock - Cameron's Brewing (Canada - Ontario - Oakville) 8.6%

Deviator Doppelbock - Cameron's Brewing (Canada - Ontario - Oakville) 8.6%

Earthy, molasses, dark fruit (prunes) and sticky sweet aroma with the bourbon barrel notes coming through clearly and deliciously. Very dark but actually clearly translucent if you hold it up to a bright light which reveals a deep red hued brown colour. Some sediment towards the bottom of the bottle but very light and without a noticeable effect on the flavour.

Make sure you allow this and all Doppelbocks to warm up from refrigerator temperature before you drink them. Of course you don't have to wait for it to warm all the way up before you open it, in fact pouring it and warming it with your hands and sampling it over time allows you to pick out the temperature you prefer.

Smoky, malt flavours with chewy dark fruit undertones. Bourbon barrel flavours like oak, smoke and a little bit of spice are again quite prominent, which delights this bourbon fan. This beer is bitter with the smoky malt flavours and some subtle hop bitterness but has a molasses-like sweetness too. Something about the mix of flavours reminds me of chocolate and cherry confectionary such as a black forest chocolate cake or those chocolate orbs stuffed with a cherry and syrup that everybody's mom seems to like. This is a nice Doppelbock and the barrel aging complements the flavour excellently.

4 x 4 - Stack Brewing (Canada - Ontario - Sudbury)

4 x 4 - Stack Brewing (Canada - Ontario - Sudbury) 5.2%

This a nicely, subtly hopped lager with a nice amount of bitterness as well as a malty body that is a bit complicated but without any flavours that don't belong there. Very tasty.

Copper Ale - Les 3 Brasseurs (Canada - Ontario - Ottawa) 5.6%

Copper Ale - Les 3 Brasseurs (Canada - Ontario - Ottawa) 5.6%

Reviewed in a one litre mug but... it was a deep copper in a glass with an inch of resilient foam. A sugary, glaze like aroma with subtle nectary yeast tones. It is hard to get a decent sniff of the beer's aroma in a restaurant out of this giant glass but, hey it's how I ordered it.

Red candy glaze taste. Floral and herbal yeast flavours. A very Belgian flavour spectrum. There is a touch of hops bitterness but only enough to balance the sweetness and to accentuate the yummy yeast flavours.

This tasty ale is the Neighbourhood Beer of the Sparks and Bank Street location of Les 3 Brasseurs in Ottawa. I've been told that this means it will be available at this location year round but only occasionally available at the other locations if at all. If there is a Les 3 Brasseurs location near you let me know in the comments what their Neighbourhood Beer is.

Innis and Gunn Oloroso (Scotland)

Innis and Gunn Oloroso (Scotland) 7.4% 

A full gold in a glass with a big frothy head of white foam. A sweet caramel aroma, some bright, lightly spicy wood notes.

Sweet caramel flavour though not as sweet as some Innis and Gunn products that are really sweet. The wood notes are pleasant and lighter oak. This beer doesn't have any of the sourness that some oaked beers have hints of and there are some well placed dry, grassy hops flavours. Innis and Gunn seemed to make a big deal about the Oloroso barrels but I didn't find the flavour all that different from other barrels they have used. I find this is a really nice tasting beer, exhibiting better balance that some other Innis and Gunn ales while still keeping with their very sweet, very strong, cask aged beer tradition.

Sargon - Beau's All-Natural Brewing (Canada - Ontario - Vankleek Hill) 6.0%

Sargon - Beau's All-Natural Brewing (Canada - Ontario - Vankleek Hill) 6.0%

Cloudy gold in a glass with a huge head of highly resilient off-white foam. Strongly ginger aroma with orange with some sugar cookie touches and, celery?

Very tangy, almost sour flavour at first that fades to very bitter. A very peppery ginger flavour with lots of citrus. Some of the peppery flavour in the finish and aftertaste is very reminiscent of spiced rum. Obviously this should be attributed to the aging in rum barrels.

This is a very summery beer, what with all the ginger and citrus. At first I found the flavour was so strong at times that it is almost harsh, however, it was much improved after I put it back in the fridge. Chilling it and letting the sediment settle a bit (it was resealed but inevitably some carbonation was released too) really improved the beer: the flavours were more mellow and Sargon became an ideal strong summer beer. Also more of the malt flavours come out. Actually Sargon ends up tasting quite a bit like crusty toast with orange and ginger marmalade but with a bit of a bitter hops bite, some floral yeast flavours and a spiced rum finish.

Tusker (Kenya - Nairobi) 4.2%

Tusker (Kenya - Nairobi) 4.2%

Dry hops, lightly malty, just the barest hint of creamed corn (DMS) and a touch of skunkiness. In other words, the classic international lager aroma.

Light malty flavour, very crisp. I find some North American lagers (Budweiser and Canadian) sometimes leave a scummy feeling on my tongue but Tusker is very refreshing and really makes me want to reach for a second. Also the malt body is quite light but is also really quite satisfying for a light lager. This is a plus-lager.

Porter Baltique - Les Trois Mousquetaires (Canada - Quebec - Brossard) 10.0%

Porter Baltique - Les Trois Mousquetaires (Canada - Quebec - Brossard) 10.0%

This Baltic Porter pours an opaque, and bordering on black, brown in a glass with tan head that faded fairly quickly and features an aroma of prunes, figs, leather, raisins, black currants, espresso and dark chocolate.

The flavour is, well, exquisite. The dried dark fruit flavours continue from the aroma along with quite a lot of sweetness. There is an earthy, leather tone to the flavour as well as just a hint of the high alcohol content. It is definitely on the sweeter side of what I would expect from a Baltic Porter, less bitterness and the malt flavours aren't as pronounced or nuanced as I have had because they sort of get glossed over by the sweetness. Also Garrison and Rock Bottom Baltic Porters have the slightest salt flavour. It is still a very good beer but I think it would be a lot more interesting if it had just a little less sugar.

Vulcan Ale - Pluto's Moon Beer Company

Vulcan Ale - Pluto's Moon Beer Company 5.4%

A dark amber in a glass, nearly brown when not held up to the light. Slightly hoppy (resin, cedar), toasty, sweet with a touch of something sticky - all said it reminds me a little bit a thin molasses.

Strongly sweet flavour but it is nicely toasty (just on the verge of turning into something roasty) and there is just enough hoppy bitterness. Some subtle wooden tones and faint red, fruity flavours round out this Irish Red Ale. I would say that Vulcan Ale is hoppier and just a little sweeter than an Irish Red ought to be but I enjoyed drinking it. Most importantly the name and can/label are awesome.

Live long and prosper.

Channel Ocho - Beau's All Natural Brewery (Canada - Ontario - Vankleek Hill)

Channel Ocho - Beau's All Natural Brewery (Canada - Ontario - Vankleek Hill) 8.9%

It pours an opaque dark dark brown, bordering on black, with tan head of foam that faded fairly quickly. Lots of dark, dried fruit, like figs and prunes in the aroma; leather, dark chocolate, some plum, something a bit floral and a spicy note that makes my nose tingle.

This beer is spicy! And very chocolatey but the dark fruit flavours continue as well. I can't quite place the name of the spice (habanero?) but it is quite familiar and its flavour comes through as well as its heat. You cannot taste the alcohol but it may be contributing to the warming feeling I attributed to the spice. There is a bit of a gingery flavour too.

This is a nice spicy ale, I've had a couple (and tried to make one) but this is the best execution.

Sham Bock - Railway City Brewing (Canada - Ontario - St. Thomas)

Sham Bock - Railway City Brewing (Canada - Ontario - St. Thomas) 6.8%

Just about opaque in a glass with a thick mocha head of resilient foam. Chocolate aroma with maple and a bit of hops as well as maybe just the slightest bit of booze.

Maple and chocolate flavour. Sweet but with an earthy tone as well as roasty malt flavours and a bitterness in the finish that keeps Sham Bock grounded. Railway City's use of maple merges better with the dark roasty malt flavours than I would have expected for quite a tasty beer.