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Showing posts with label espresso. Show all posts
Showing posts with label espresso. Show all posts

Sunday, November 2, 2014

Vanilla Porter - Waterloo Brewing (Canada - Ontario - Kitchener)

Vanilla Porter - Waterloo Brewing (Canada - Ontario - Kitchener) 6.0%

A strongly delicious, strongly vanilla aroma. Chocolate, sweetness, caramel and so much vanilla!

The vanilla flavour is strong but lessens with progressive sips. Along with the vanilla there are strong caramel and coffee/espresso flavours as well as nice dark chocolate flavours with a touch of black olives. If you have ever had a vanilla beer, porter or otherwise, and thought, "There's some vanilla, but I would like more" then this Vanilla Porter is for you. No one is going to say Waterloo Vanilla Porter is lacking in vanilla, that's for dang sure.

Saturday, May 24, 2014

Porter Baltique - Les Trois Mousquetaires (Canada - Quebec - Brossard) 10.0%

Porter Baltique - Les Trois Mousquetaires (Canada - Quebec - Brossard) 10.0%

This Baltic Porter pours an opaque, and bordering on black, brown in a glass with tan head that faded fairly quickly and features an aroma of prunes, figs, leather, raisins, black currants, espresso and dark chocolate.

The flavour is, well, exquisite. The dried dark fruit flavours continue from the aroma along with quite a lot of sweetness. There is an earthy, leather tone to the flavour as well as just a hint of the high alcohol content. It is definitely on the sweeter side of what I would expect from a Baltic Porter, less bitterness and the malt flavours aren't as pronounced or nuanced as I have had because they sort of get glossed over by the sweetness. Also Garrison and Rock Bottom Baltic Porters have the slightest salt flavour. It is still a very good beer but I think it would be a lot more interesting if it had just a little less sugar.

Friday, April 18, 2014

Russian Gun Imperial Stout - Grand River Brewing (Canada - Ontario - Cambridge)

Russian Gun Imperial Stout - Grand River Brewing (Canada - Ontario - Cambridge) 8.5%

Dark brown in a glass with a veritable explosion of mocha coloured foam that leaves behind highly impressive lacing and a iceberg like cap of foam on the beer. A bit of alcohol, earthy yeast, dark chocolate, subtle red and dark fruit tones, brown sugar, some wood tones and maybe a touch of leather in the very pleasant aroma.

The taste has, in my mind, the perfect amount of alcoholic bite for a Russian Imperial Stout. The flavour is comprised of hearty umami, brown bread, dried fruit a touch of espresso, smoky wood tones, earthy, chocolate, a bit of a hops edge too - like pine needles which also fits my concept of the style.

I really like this Russian Imperial Stout, I'm very fond of the taste. It also seems to drink a bit higher in alcohol than 8.5%, good times.

Wednesday, July 10, 2013

Péché Mortel - Brasserie Dieu du Ciel (Canada - Quebec - St Jerome)

Péché Mortel - Dieu du Ciel (Canada - Quebec - St Jerome) 9.5%

Opaque and black in a glass with a tan head. Strong coffee aroma as well as dark chocolate with some dark dried fruit hanging about as well, some black licorice and maybe a touch of leather.

The taste is very strongly coffee at first sip. Then dark chocolate flavours bloom along with red and dark dried fruit, a bite of alcohol, leather and wooden earth tones. I found that with subsequent sips Péché Mortel began to taste less of coffee and more of the dark and red fruit tones. There are still plenty of coffee flavours to be sure but it is nice that this beer isn't one dimensional - not that I would expect such a thing from Dieu du Ciel. The coffee flavours, which as I have said are always there, seemed to reassert themselves as the beer warmed but the interesting mix of dried fruit flavours and other dark malt flavours I have mentioned remains. In short, Péché Mortel is a very nice coffee infused Imperial Stout and quite delicious but still maintains a complex mix of flavours throughout.

Sunday, April 14, 2013

Pénombre - Brasserie Dieu du Ciel! (Canada - Quebec - St. Jérome) 6.5%


Pénombre - Brasserie Dieu du Ciel! (Canada - Quebec - St. Jérome) 6.5%

A very dark brown, not quite opaque with a tan head that leaves behind good lacing. The aroma is roasty with dark chocolate and coffee/espresso hints but also some resiney hops. I'm looking forward to tasting this one - the aroma sets my mouth watering.

Sooo nice, smoky, dark chocolate, roasty malt with bitterness especially in the aftertaste. There is a pleasant and mild cedar or resin flavour to the beer as well. A bit of pine comes out as the beer warms. Pénombre is a really nice beer, it bills itself as a Black IPA but it seems more like an American Stout but it's a blurred line not a clear demarcation so if they want to call it a Black IPA I'll call it a delicious one.



Sunday, March 3, 2013

Midnight Sun Espresso Stout - Yukon Brewing (Canada - Yukon - Whitehorse) 6.2%


Midnight Sun Espresso Stout - Yukon Brewing (Canada - Yukon - Whitehorse) 6.2%

Opaque and black but with a reddish hue. Smells strongly like rich, black coffee - dare I say espresso? Some dark chocolate in the aroma as well. A little smoky with some dark fruit and raisin hints.

Midnight Sun's delectable dark chocolate and black coffee taste paired with the creamy oatmeal touched mouthfeel drinks a little like a thick espresso. It's bitter but at the same time sweet with a mouthwatering dark chocolate finish. Amazingly delicious, I usually protest the use of actual coffee or chocolate in beers rather than the brewer producing the same flavours using only malt but this beer is so damn delectable and perfectly balanced that I cannot bring myself to protest. The interplay between oatmeal, the eight malts used and the espresso coffee is really amazing.

Thursday, February 21, 2013

Black Chocolate Stout - Brooklyn Brewing (USA - New York - Utica) 10.0%


Black Chocolate Stout - Brooklyn Brewing (USA - New York - Utica) 10.0%

Thickly black and opaque in a glass with a short tan coloured head. A deep dark chocolate aroma with toffee, dried fruit tones and some hints of earth - sweetness and bitterness intermixed but with bitterness coming out on top. Hints of alcohol come through as a suggestion of wood tones.

Dark chocolate is the first flavour along with a high alcohol hum that carries with it lots of dried red fruit tones and more than an inkling that some floral hops tones might be underneath all this delicious malt. Brooklyn Brewery's Black Chocolate Stout is also pleasantly earthy and has an almost charred finish of smoke, espresso and dark chocolate that is quite nice and just what I expect from an Russian Imperial Stout inspired brew. There are some sweet points that fade in and out providing a nice counterpoint to the primarily bitter primary flavours of dark chocolate, espresso and dried fruit. An excellent beer, really an impressive brew for special occasions rather than a session and although, Brooklyn Brewery's Black Chocolate Stout is delicious on its own, it could probably pair nicely with some chocolate heavy deserts.