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Showing posts with label coriander. Show all posts
Showing posts with label coriander. Show all posts

Wednesday, January 14, 2015

Accumulation - New Belgium (United States - Colorado - Fort Collins)

Accumulation - New Belgium (United States - Colorado - Fort Collins) 6.2%

A whole bunch of tropical fruit makes up the aroma to this cloudy golden beer: mango, papaya, passionfruit and grapefruit. The taste is quite bitter, especially initially and in the finish, and it is full of the same tropical fruit mix but with more orange. The mouthfeel is a little bit creamy with some classic wheat herbal tones (coriander) in the finish. As far as the combination of the two flavour spectrums of a Belgian White and an IPA I think Accumulation does it best of the, admittedly few, I have tried.

Despite the wintery scene on the label, Accumulation's flavour seems like a tropical breeze - or maybe that's the point. Accumulation certainly is a refreshing break from the winter.

Tuesday, November 4, 2014

Blanche de Bruxelles (Belgium)

Blanche de Bruxelles (Belgium) 4.5%


A light aroma of coriander with citrus (lemon) tones and some sweetness. A little bit like lemon tart squares. Quite a resilient and creamy hint of white foam. Somewhat cloudy and pale gold in a glass.

The flavour is stronger than I expected from the light aroma. The citrus is still there but it takes on a decidedly different form. It is still citrusy but novel somehow, checking out the label I see that it is probably what they call curaçao. Presumably this is the peel of the sour orange that the iconic Blue Curaçao is made from and not the blue liqueur itself. It makes for an interesting flavour and it works very nicely with the coriander. This is a really tasty and interesting Belgian White.

Wednesday, October 29, 2014

Tante Blanche - Petit Sault Brewery (Canada - New Brunswick - Edmundston)

Tante Blanche - Petit Sault Brewery (Canada - New Brunswick - Edmundston) 4.7%

A brilliant, full gold in a glass; slightly cloudy with a thin white head of foam. The aroma is of nectar and field flowers, some hints of citrus and spices like a mix of the coriander or seeds of paradise that many Whites feature. The flavour has citrus (orange) and is spiced along the same lines. The wheat flavour and texture come through and Tante Blanche reminds me of a golden ale flavoured with wheat and wheat spices. All in all, it's well balanced and very tasty. Cool label with an amusing picture and a good story.


Friday, August 2, 2013

Gose - Les Trois Mousquetaires (Canada - Quebec - Brossard)

Gose - Les Trois Mousquetaires (Canada - Quebec - Brossard) 3.8%

Lime, coriander and light floral hops aroma; sour and very intriguing. Orange and somewhat cloudy in a glass with fine sediment swirling about. Some fine sediment also remains in the bottom of the bottle.

Very tart taste. Coriander works it's way into the flavour once you get used to just how sour this sour beer is. There is even some sweetness too as well as creamy wheat flavours and mouthfeel. The combination of coriander and the sour flavour reminds me more of sour limenade than the sour lemonade mentioned on the highly attractive label but, at any rate, Gose has a flavour much like that of a sour and tasty citrus beverage.

The interesting flavour of sour beers makes them suitable for food pairings with light foods like salads or sushi, but also Gose would go great with guacamole or similar flavourful food that has a trace of lime.

Like every other product by Les Trois Mousquetaires, Gose is well-made, very tasty and presented in a beautiful bottle with a sharp looking label that is full of useful information. This is a perfect summer beer and a much more interesting, traditional and flavourful alternative to lagers flavoured with lime.

Thursday, June 20, 2013

Big Red Cherry Ale (cask) - Mill Street Brewing (Canada - Ontario - Ottawa) 7.0%

Big Red Cherry Ale (cask) - Mill Street Brewing (Canada - Ontario - Ottawa) 7.0%

This cask wheat ale looks a lot like tomato juice: very red with a slight brown hue and very cloudy in a glass. The aroma is slightly hoppy with cherry and a tartness mixed with some subtle wheat touches that reminds me of rhubarb.

The taste has some wheat and coriander flavours along with the cherry, which is quite moderate actually, somewhat tart with some sticky red sweetness. The high alcohol content comes across quite clearly in the finish. There are almost more yeasty flavours in this cask version than there are cherry flavours though it is still quite clearly a fruit beer.

Thursday, May 9, 2013

Blanche de Pratto - Pit Caribou (Canada - Quebec - Percé)


Blanche de Pratto - Pit Caribou (Canada - Quebec - Percé) 4.75%

Cloudy, gold with a big white frothy head. The aroma is herbal with coriander, citrus (lemon) and something highly reminiscent of pink bubblegum. Blanche de Pratto has a creamy mouthfeel but not as thick as some other Belgian style Whites - I wonder if they use a dash of oatmeal to enhance the mouthfeel like many other brewers.

The taste is, lightly lemony, spicy and herbal: coriander, not quite mind or ginger but a sort of pleasant mild mixture of the two. All in all, a nice refreshing White Ale.

Monday, May 6, 2013

Shock Top (USA - Missouri - St. Louis)


Shock Top Belgian White (USA - Missouri - St. Louis) 5.2%

A nice orange apricot colour in a glass, slightly cloudy. This beer has a pleasant wheat and peach aroma. the taste is more floral and citrus (orange) than spicy but you can definitely taste the added coriander. Made by Anheuser-Busch/In-Bev this is actually (in my opinion) a nice beer. Pleasant fruit tones to go with the wheat flavour and a very slight kick of spice. I'd still prefer it with a little more coriander flavour and I have the sneaking suspicion that they may have used adjuncts like rice or corn in the brewing process but that could just be my natural suspicion of mega-breweries.



Shock Top Raspberry Wheat (Saint Louis, Missouri) 5.2%

Smells strongly of raspberries but doesn't taste all that much like them. Spicy and sweet, fruity and malty; a little bitter. Because it is not drowned in raspberry flavour it is distinctly a wheat beer and a cloudy gold colour in a glass.

Monday, March 25, 2013

Suiyoubi No Neko - Yo-Ho Brewing (Japan - Nagano) 4.5%

Suiyoubi No Neko - Yo-Ho Brewing (Japan - Nagano) 4.5%

Gold in a glass, absolutely clear - not cloudy at all. The aroma is of nectar and malty sweetness. From the aroma and appearance it is fair to say Suiyoubi No Neko is more like a Belgian Blonde Ale than a Beglian White so far.

The taste is sweet and nectary like a Belgian Blonde but with coriander touches and a slightly creamy mouthfeel like a Wheat. While the style may be a bit of a mash-up the flavour is wonderful: sweet and floral with touches of apricot along with the nectar and coriander. It is also well balanced and refreshing. Suiyoubi No Neko really does seem to me like a cross between a Belgian Blonde Ale and a Belgian White but that is a pretty delightful combination and, as a result, this beer is thoroughly delicious. Also the can is incredibly cute.

Thursday, January 31, 2013

Hoegaarden Rosée (Beligum) 3.0%


Hoegaarden Rosée (Beligum) 3.0%

Quite pink in a glass, cloudy. Lots of raspberry but strawberry too in the aroma; a bit like strawberry-rhubarb pie. Tastes a lot like Hoegaarden mixed with fruit juice... because that's pretty much what it is. Some wheat flavours come through with a touch of coriander. Hoegaarden Rosée has a moderately creamy mouthfeel, it is quite sweet but still a little tart, though not very tart, with plenty of raspberry and strawberry flavours that kind of run to peach.

Overall, Hoegaarden Rosée is a very low alcohol, wheat-ale-based, fruit-flavoured wobbly pop: tasty but not really a good fit for beer lovers. It is refreshing enough and could certainly make for an interesting ingredient in some beertails (cocktails made with beer).


Wednesday, January 30, 2013

Great Lakes Brewery 25th Anniversary Belgian Saison (Canada - Ontario - Toronto) 6.5%


Great Lakes Brewery 25th Anniversary Belgian Saison (Canada - Ontario - Toronto) 6.5%

The beer is gold and slightly cloudy in a glass with a light, white frothy head. The aroma is of nectar and spice (and everything nice); as I'd expect from a Belgian White or a Belgian Blonde Ale or really any ale made in North America with "Belgian" in the name. There is also wheat tones and just a a bit of hops to the aroma. It has a sweet taste with nectar, a bit of citrus (orange) and clearly coriander, some pretty substantial spiciness that's almost immediately mellowed by the wheat character, and quite a bitter aftertaste. The hops character is present but mellow, a bit of citrus a bit green, and entirely intermixed with the other lovely flavours.


A glance at the ingredient list confirms the coriander and also the taste of seeds of paradise which is actually forehead-smackingly obvious in hindsight (hindtaste?). I discovered from the ingredients list that the spiciness is due to the use of pepper. The pepper is a nice touch that manages to avoid dominating the flavour even though I can feel the spice is strong enough that it is faintly tickling my insides with heartburn since I'm drinking this on an empty stomach (part of review strategy). Great Lakes Brewery 25th Anniversary Belgian Saison could make an interesting or a dangerous pairing with spicy foods, it comes in a big enough bottle that I think I'll try it out at the end of this review. The alcohol isn't very noticeable but there is some chest warming from more than the moderate peppery spice.

Now to the food pairing, I tried it with a bit of salsa and chips and the pepper in the Belgian Saison definitely kicked the spice up a notch. As long as the spicy food you are eating isn't at the high end of your spice tolerance Great Lakes Brewery 25th Anniversary Belgian Saison is a tasty and perhaps unexpected pairing option. This Saison would also be a nice pairing with light dishes like a salad or fish (think white wine) but it is also delicious on its own. If you can still find one of these in stores I'd suggest picking it up and giving it a try.

Monday, December 17, 2012

Electric Unicorn White IPA - Phillips Brewing Company (Canada - BC - Victoria) 6.5%

Electric Unicorn White IPA - Phillips Brewing Company (Canada - BC - Victoria) 6.5%

It pours a cloudy gold in a glass with a frothy head that fades quickly but leaves nice lacing. Lots of melon (honeydew), unripened mango, passionfruit, some fresh cut grass and a touch of something astringent. Very bitter taste with a pine hops character that didn't stand out in the aroma. A smorgasbord of fruit flavours (orange, mango and passionfruit) come out in the unique blend of hops and wheat beer spice (coriander and cloves) even though the ingredients list only includes coriander and orange peel on top of barley, wheat, hops, water and yeast. A bitter and very appetizing finish with an aftertaste of toast and umami.

Electric Unicorn is great beer with a fun label and bottle cap. This tasty White IPA has a hilarious description /back story on the bottle (see below).


Tuesday, November 27, 2012

Oranje Weisse - Amsterdam Brewing (Canada - Ontario - Toronto)


Oranje Weisse - Amsterdam Brewing (Canada - Ontario - Toronto) 5.0%



Pale, nearly full gold in a glass and just ever so slightly cloudy. My bottle had been stored for quite a while (at an appropriate temperature, mind you) so I think more sediment resisted the Weisse Roll (see photo below) than not. Towards the end of the bottle more of the sediment ended up in my glass and was quite nice. A quick look at the ingredients list reveals the reason why this aroma differs from other white beers: it is the anise which adds quite a pleasant aspect to go along with the coriander, yeast, malt and wheat tones.

The taste is quite a nice mix of anise and coriander with the citrus flavour being just a little muted (I, of course, did not serve it with an orange slice as the bottle suggested). The malt flavour speaks more to barley than wheat, though the wheat is clearly there and the mouthfeel is fairly creamy. This mix of grain choices has the added benefit of making the beer lighter and more refreshing than if they had gone heavier on the wheat: tailor-made for patios during hot Ontario summers. All in all quite nicely refreshing and I like the use of anise.


Saturday, November 24, 2012

Headstrong Pale Ale - Big Hole Brewing (USA - New York - Utica)


Headstrong Pale Ale - Big Hole Brewing (USA - New York - Utica) 5.5%

This ale is well balanced and easy drinking with some interesting features that make it worthy of tasting as well as quaffing. The taste and aroma are sweet and malty with a hint of orange zest; there is more than a hint of hops but it fades before any strong bitterness kicks it. The is also a herbal touch of something like coriander. A different take on a pale ale that is both drinkable and interesting.