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A pale gold colour in a glass with lacing actually. Creamy sweet malty aroma with a the barest touch of dry hops. Light malty and sweet taste but with a bitter finish not much of an aftertaste - a touch of durum semolina (the main ingredient in pasta). Overall Tennent's is a pretty innocuous ale, so I can see why it is popular in pubs: it is not bad but not really much there.
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