Russian Gun Imperial Stout - Grand River Brewing (Canada - Ontario - Cambridge)

Russian Gun Imperial Stout - Grand River Brewing (Canada - Ontario - Cambridge) 8.5%

Dark brown in a glass with a veritable explosion of mocha coloured foam that leaves behind highly impressive lacing and a iceberg like cap of foam on the beer. A bit of alcohol, earthy yeast, dark chocolate, subtle red and dark fruit tones, brown sugar, some wood tones and maybe a touch of leather in the very pleasant aroma.

The taste has, in my mind, the perfect amount of alcoholic bite for a Russian Imperial Stout. The flavour is comprised of hearty umami, brown bread, dried fruit a touch of espresso, smoky wood tones, earthy, chocolate, a bit of a hops edge too - like pine needles which also fits my concept of the style.

I really like this Russian Imperial Stout, I'm very fond of the taste. It also seems to drink a bit higher in alcohol than 8.5%, good times.

Imperial Stout - L'Alchimiste (Canada - Quebec - Joliette)

Imperial Stout - L'Alchimiste (Canada - Quebec - Joliette) 7.9%

Black and very much opaque in a glass with brown head of foam similar in colour to coffee with cream. Coffee, prunes, leather, chocolate and molasses make up the aroma with some slow-to-present wood tones.

Strong dark fruit flavours initially, fades to smoky wood tones with some dark red fruit esters (light hints of red apple) and into a long lingering, chewy, smoked molasses aftertaste. This is a delightful Imperial Stout with deep immersive flavours; sweet and balancedly bitter but without any bite of hops that you might expect from other Russian Imperial Stouts.

Wellington Russian Imperial Stout (Canada - Ontario - Guelph)

Wellington Russian Imperial Stout (Canada - Ontario - Guelph) 8.0%

Black and opaque with a slight red hue topped with a full, fluffy and fairly resilient brown head. A dark chewy malty aroma with some nice smoky tones. The taste is very malty and filled with dark dried fruit tones like prunes and dates as well as molasses and the same smoky wood tones as in the aroma. Some hints of alcohol in the aftertaste and some tongue tingling but still highly drinkable.

Just like lots of high alcohol and very malty beers I prefer this one fairly warm, maybe even quite warm. I find the alcohol blends better with the overall flavour and many more individual flavours reveal themselves for your enjoyment. There isn't too strong a hops flavour, though there is some pine, even though this Russian Imperial Stout is fairly bitter after all you'll get a fair amount of bitterness from your darker malts anyway. This is quite a nice Russian Imperial Stout though it doesn't have the hop forward taste some of the more aggressively hopped RISs do.

Black Chocolate Stout - Brooklyn Brewing (USA - New York - Utica) 10.0%

Black Chocolate Stout - Brooklyn Brewing (USA - New York - Utica) 10.0%

Thickly black and opaque in a glass with a short tan coloured head. A deep dark chocolate aroma with toffee, dried fruit tones and some hints of earth - sweetness and bitterness intermixed but with bitterness coming out on top. Hints of alcohol come through as a suggestion of wood tones.

Dark chocolate is the first flavour along with a high alcohol hum that carries with it lots of dried red fruit tones and more than an inkling that some floral hops tones might be underneath all this delicious malt. Brooklyn Brewery's Black Chocolate Stout is also pleasantly earthy and has an almost charred finish of smoke, espresso and dark chocolate that is quite nice and just what I expect from an Russian Imperial Stout inspired brew. There are some sweet points that fade in and out providing a nice counterpoint to the primarily bitter primary flavours of dark chocolate, espresso and dried fruit. An excellent beer, really an impressive brew for special occasions rather than a session and although, Brooklyn Brewery's Black Chocolate Stout is delicious on its own, it could probably pair nicely with some chocolate heavy deserts.

Old Rasputin Russian Imperial Stout - North Coast Brewing (USA - California - Fort Bragg) 9.0%

Old Rasputin Russian Imperial Stout - North Coast Brewing (USA - California - Fort Bragg) 9.0%

When I spotted this beer, named after one of the more interesting figures in history (in my opinion) and brewed by the folks responsible for one of my most favourite beers ever I had to have it.

It pours black and opaque in a glass with a nice and thick tan coloured head. The aroma is boozy, and a little hoppy with plenty of dark fruit and dried red fruit as well as a certain black licorice hint to the dark chocolate that itself smells like Black Forest Cake. It's enough to set my mouth watering.

The taste is divine: dark fruit and dried red fruit at first, and really throughout, followed by wood tones, I think from a mix of a light pine hops character, smoky dark malt flavours and the alcohol which will warms your cheeks and tickle your chest; sweet and chocolatey middle but balanced by the aforementioned wood tones and hefty bitterness that arrives just before the delectable coffee finish and the lingering coffee and smoke aftertaste.

Anyone not familiar with the Grigori Rasputin's tale should do themselves a favour and give it a read before they drink this Russian Imperial Stout to add some background. Oh and it wouldn't hurt to check out the song too.

Revolution Russian Imperial Stout - Propeller (Canada - Nova Scotia - Halifax) 8.0%

Revolution Russian Imperial Stout - Propeller (Canada - Nova Scotia - Halifax) 8.0%

Opaque and black in glass. A big frothy, thick, brown head that leaves behind formidable lacing. The aroma is coffee, smoke, mild hops, a little caramel and maple, some wood tones - lots going on. The taste is similarly complicated: bitter, dark chocolate forward melding into more of a coffee flavour as each sip progresses, the powerful malt flavours overmatch a hops character that would be strong nearly in any other beer but in Propeller's Revolution Russian Imperial Stout it only balances. Smoke and umami, sweet touches of maple and molasses bread. Barely a few touches of alcohol and some faint fruit esters poke at the edges of my perception playfully adding yet another layer to this splendid flavour.

Propeller's Revolution Russian Imperial Stout is not a beer to be rushed. It's also a beer I like a little on the warm side and although it is nearly a meal in and of itself, it would probably pair well with some strong flavoured hard cheeses.

Two Delicious but Temporary Offerings from Rockbottom (Canada - Nova Scotia - Halifax)

Wreckoning - Rockbottom Brewpub (Canada - Nova Scotia - Halifax) 10.0%

Yikes, this Russian Imperial Stout is not messing around! On account of its strength, I wouldn't mind if they sold a 8oz version rather than only the 12. On account of its taste, I wouldn't mind getting a barrel to take home with me; but more on that later.

Wreckington smells punishingly high in alcohol with lots of dark fruit and bourbon tones: delightful and dangerous. Nitrogenated by a sparkler faucet this stout has a velvety smooth, creamy head. Black and more or less opaque in a glass.

The taste is just, wow. Bursting with flavour: dark and milk chocolate, molasses, fruit esters, vanilla as well as oaky wood tones, dark fruit and bourbon-like tones. So good and, as I have already mentioned, not messing about. As a result, beer geeks will flip for this one while many others will turn up their noses at a beer so strongly (and awesomely) flavoured.

Blackened IPA - Rockbottom Brewpub (Canada - Nova Scotia - Halifax) 6.8%

A strongly green spruce aroma with a hefty dose of sweetness. A shade more brown that black but just about opaque in a glass with just a touch of sediment. Lots of that same spruce flavour in the taste with plenty of wooden tones and a green cut grass taste that comes through with an astringent quality and a chest warming feeling that conveys its high ABV. This cask ale was of normal carbonation but pleasantly just on the cool side of room temperature having been sitting on the bar in a kirkin sized thermos for about three hours before I got my pint. A lovely cask ale, makes me wish I was in Halifax for every Firkin Saturday at Rockbottom.