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Showing posts with label Toronto. Show all posts
Showing posts with label Toronto. Show all posts

Wednesday, October 22, 2014

Rauchbier - Mill Street (Canada - Ontario - Ottawa)

Rauchbier - Mill Street (Canada - Ontario - Ottawa)

A red hued brown in a glass (aka huge stein) with a smoke and spice forward aroma backed with malt flavours.

The flavour is also strongly smoked with a light mouthfeel and a fairly light malt character but with earthy tones and a very faint flavour that reminds me of dark cherries. The finish is also predictably smoky but in it more malt tones also come out with toasted bread and subtle molasses aspect.

Tuesday, August 19, 2014

Belgian Cherry IPA - Mill Street Brewing (Canada - Ontario - Toronto)

Belgian Cherry IPA - Mill Street Brewing (Canada - Ontario - Toronto) 7.0%

A Belgian candi sugar-esque sugary aroma that is beyond caramelized onto the sticky not quite roasty sweetness of a glaze. Slightly tart smelling cherry tones as well and some subtle Belgian yeast tones that are floral with a bit of earthiness.

The flavour is much the same but with more tartness from the cherry: the Belgian candi sugar and floral yeast characteristics provide a nice counterpoint to the cherry. No surprises tasting it after considering the aroma but it is a bit surprising to not detect any appreciable hop flavours in either based on the name. I guess Mill Street is aiming for a Belgian style, cherry version of an English style IPA; now that's a mouthful of a name. English IPAs have more muted hops flavours than the hoppier and better known North American IPAs.

The flavour is quite nice but I do have a bit of an issue with the name: when there is so much else going on in the name (and the flavour) why not a simpler name like Belgian Style Cherry Ale? Mill Street is more or less creating a style here so I would prefer a name that doesn't confuse the lineage even further by calling it an IPA. The cynic in me wants to ascribe the use of the IPA tag to the marketing department as a way to draw in hopheads.

All that said, if you like cherries this beer makes good use of them. Additionally calling it a Belgian style beer is certainly legitimate in my opinion as the sugary flavours and the yeast tones fit the style nicely.

Sunday, June 22, 2014

Empirical Ale - Black Creek Historic Brewery (Canada - Ontario - Toronto) 5.0%

Empirical Ale - Black Creek Historic Brewery (Canada - Ontario - Toronto) 5.0%

Copper colour in a glass, nice moderate hop aroma with toasty bread, a sweet caramel or even maple touch mixed with an earthiness and wood tones (cedar or pine). Very nice aroma.

Cedar hops flavour, firm but not very strong, paired nicely with that malt flavour I mentioned in the aroma that is somewhere between caramel and maple with just a kiss of smoke. There is also an earthy flavour that mellows and broadens the flavour of the whole beer and although there is a caramel/maple tone Empirical Ale isn't particularly sweet. The mouthfeel isn't heavy, it has a watery aspect that keeps this beer refreshing and really goes well with the restrained hops flavour and the only moderate sweetness. I think this is an excellent beer and would say it most resembles an English IPA though the hops character is that of a North American hops.

Friday, June 20, 2014

Two Mill Street Brewery Cask Ales in Ottawa: Part of Ontario Craft Beer Week

Yesterday, June 19th, 2014, as part of the Ontario Craft Beer Week celebrations I had the opportunity to try two cask beers from Mill Street Brewery. One at The Corner Bar and Grill, at 344 Richmond Road, and the other at the Mill Street Ottawa Brewpub.



The Riddler - Mill Street Brewery

Gold and a little cloudy in a glass with a standard white head of foam. Orange citrus aroma with a bit of lemon, seeds of paradise and wheat tones. Orange flavour but not as much as I expected from the aroma. Some herbal, guava hops flavour and a bit of bitter finish. Definitely some wheat in The Riddler as it has a creamy mouthfeel though it obviously isn't a standard white wheat beer.

Valley Irish Red - Mill Street Brewery

Very tropical hop aroma: papaya and touches of berry. A Real Ale level of carbonation which is to say not very carbonated. It has a mustiness that is not unpleasant, a bit of a berry flavour and a taste that is a bit like the aroma of apple blossoms to go along with some grounding maltiness and sweetness.

Friday, April 11, 2014

Portage Ale - Mill St (Canada - Ontario - Toronto|Ottawa)

Portage Ale - Mill St (Canada - Ontario - Toronto|Ottawa) 5.0%

A mild creamed corn aroma with a hint of hops, something oddly lager-like (turns out it is aged with lager yeast - pretty cool) and a touch of almost tart bitterness.

A toasted bread taste with some bitterness, this carries on in the aftertaste as well, it's nice and quite an appetizing flavour. At times I pick up faint nearly smoky roasty flavours. Overall this is a refreshing beer and a highly quaffable ale perfect for the canoe trips the name implies and afternoons on patios (you know, when the weather finally warms up).

Thursday, April 10, 2014

Irish Potato Stout - Black Creek Historic Brewery (Canada - Ontario - Toronto)

Irish Potato Stout - Black Creek Historic Brewery (Canada - Ontario - Toronto) 5.0%

Opaque in a glass with a thin tan coloured head. This beer pours quite flat but is carbonated well enough on the tongue. Earthy, roasty, smoky aroma with a sweet dark fruit aspect as well. Dark chocolate tones and coffee are mixed in there with a very, very faint black licorice impression.

Smooth mouthfeel, smoky yet sweet dark chocolate flavour - earthy as well with some dark fruit flavours. Stick to your ribs thick actually. I had never heard of a stout (or any beer for that matter) made with actual potatoes but you can certainly tell there is an extra ingredient here. It is not in the flavour but just based on how hearty this Black Creek ale is: I'm pretty sure I could live off a strict Irish Potato Stout diet.

Tuesday, December 10, 2013

Winter Ale - Great Lakes Brewery (Canada - Ontario - Toronto)

Winter Ale - Great Lakes Brewery (Canada - Ontario - Toronto) 6.2%

A dark and very red colour in a glass with a medium head of white foam. An aroma of cinnamon and perhaps cloves [note: nope] with a touch of roasted malt: not all that dissimilar from a pumpkin ale, although without any gourd tones kicking around, of course.

Lots of cinnamon (lots) and sticky, roasted malt in the flavour. The finish is fairly bitter and that is where some hops but especially the citrus (orange peel) comes out. It isn't the sort of sweet citrus that you get in a Belgian Wheat or with some hoppy west coast IPAs but the tangy, sour jolt of real orange peel. There are some red fruity, nearly sherry-like tones in the aftertaste. The spicy mix, which I originally (and mistakenly) thought included cloves (thinking of that other fabulous Christmas beverage, mulled cider) reveals the ginger in Great Lakes Brewery's Winter Ale as the beer warms.

This is a fine spiced beer but it doesn't quite suit the season to my taste. I cut my teeth, so to speak, as a beer geek/blogger/critic on Norwegian Yule Beers (see here, here and here) and therefore winter beers hold a special place in my heart. I just don't find molasses-less ginger and orange peel really speak to me as a far as the proper flavours of a beer for winter. Additionally, the lowish alcohol content and the only moderately malty body (one that is overshadowed by the spices anyway) don't really qualify this as a "true winter warmer" as the label asks you to believe. But do not misunderstand me: it may not fit my idea of a winter beer or a Winter Warmer but this is a tasty spiced beer, maybe just better suited to autumn.

Saturday, November 30, 2013

Mill Street Barley Wine (2013) (Canada - Ontario - Toronto)

Mill Street Barley Wine 2013 (Canada - Ontario - Toronto) 11.5%

A golden amber colour, very similar to a rich honey. Alcohol, herbal hops, caramelized malty sweetness with some clover, nectar and red fruit tones in the aroma, that I find a little reminiscent of some meads I have had, along with biscuit and honey.

A surprising chocolate flavour greeted me at first followed closely by the honeyed, sweet, caramelized roasted malt flavours. There are some red fruit (black cherry and red pear) esters and there is something about the mix of herbal hops touches, alcohol, clover and nectar that makes this barley wine taste 'meadow infused'. It is a very natural and somewhat medieval tasting ale. Chocolate never really came back as strongly as on the first sip but I taste it in there as part of the malty backing of this formidable barley wine. Mill Street's is a very nice American barley wine with a bit of a hops slant with the herbal flavour colouring things.

A few words about the ceramic bottle, the wax seal is a nice touch and more than just decoration if you want to age this beer for a few years. Also the little metal handle that is attached to the swing-top cap is a nice touch. This would make good gift for the beer geek on your Christmas list (is it too early to be giving out Christmas gift suggestions?).

Sunday, October 20, 2013

Vanilla Porter - Mill Street (Canada - Ontario - Toronto)

Vanilla Porter - Mill Street (Canada - Ontario - Toronto) 5.0%

Very dark in a glass, opaque even, with a large, light mocha coloured head of silky foam. You can hear a fairly violent discharge as the nitrogen capsule fires when you open the can. The foam takes quite a while to settle but that's alright since it tastes just as good as it smells. Speaking of which: Mill Street's Vanilla Porter has a delightful vanilla and milk chocolate aroma.

The mouthfeel is silky smooth, creamy and yet refreshingly watery at times. The beer tastes mostly of vanilla but with dark chocolate and coffee notes as well as a lightly smoky backdrop. On top of that it features an aftertaste that I can best describe by comparing it to coffee flavoured ice cream. This dessert porter is quite delightful and will certainly please fans of vanilla.

Sunday, October 13, 2013

Pumpkin Ale - Great Lakes Brewery (Canada - Ontario - Toronto)

Pumpkin Ale - Great Lakes Brewery (Canada - Ontario - Toronto) 5.5%

A slightly cloudy, orange and gold colour in a glass. Great Lakes Brewery's Pumpkin Ale features a pumpkin aroma with cinnamon, all-spice and nutmeg but this aroma features with more gourd than spice.

The aforementioned spices are prominent in the flavour but, like in the aroma, a strong, earthy, gourd taste of pumpkin really is the main player in this tasty pumpkin ale. It also features a fairly bitter finish.

Saturday, September 28, 2013

Autumn Hop Harvest Ale - Amsterdam Brewery (Canada - Ontario - Toronto)

Autumn Hop Harvest Ale - Amsterdam Brewery (Canada - Ontario - Toronto) 5.6%

Herbal, citrus (orange and a hint of grapefruit), a bit floral, pine and sticky resin rounds out hops character of the aroma while there is also some earthiness and biscuit and honey tones from the malty body. Clear full gold in a glass.

To go along with its moderately hoppy flavour and sweet grain tones, this beer made with fresh hops (as in added without being dried first) has a pleasant peppery earthiness. The combination of spice and earth tones feels to me a bit like autumn incarnate (distillate?) which I think is perfect for a seasonal such as Autumn Hop Harvest Ale. The aftertaste is moderately bitter hops that tastes of pine as well as a little herbal, citrus and some resin too. This is a nice American Pale Ale in its own right but I feel it also is a good example of the appeal of fresh hop beers and the variety they can bring.

Friday, August 30, 2013

Pumpkin Ale 2013 - Black Creek Historic Brewery (Canada - Ontario - Toronto)

Pumpkin Ale 2013 - Black Creek Historic Brewery (Canada - Ontario - Toronto) 5.0%

A dark amber but appropriately orange also with a thin head. The aroma is very strongly pumpkin and spices: ginger, cinnamon, nutmeg and maybe a hint of cloves. An extremely appetizing aroma and, even though it has a hefty spiced character, distinctly pumpkin.

The taste is pumpkin and the same yummy spices from the aroma with a little dry hops. The finish is very roasty and sweet with lingering pumpkin and spices. So, basically, there are flavours of pumpkin and spices throughout but they are most strongly in the aroma. After I got over the step down in intensity from the initial aroma to the taste I found Black Creek's Pumpkin Ale to be most delightful and very refreshing on this unseasonably hot day at the end of August.

Tuesday, August 27, 2013

Baldwin Fish-Eye - Kensington Brewing Company (Canada - Ontario - Toronto/Guelph)

Baldwin Fish-Eye - Kensington Brewing Company (Canada - Ontario - Toronto/Guelph) 6.5%

An amber orange in a glass with a frothy white head with impressive staying power. Seriously this head last and lasts, it may contribute to the flavour being more bitter since the foam often contains the more volatile hop oils. An aroma like a pine and cedar forest but with some citrus (orange) and a perfumy floral touch too. I could contentedly just sit and smell this beer for quite a while.

Hoppy cedar and resin taste along with nice toasted bread and grain flavours. Pleasant orange flavours and malt sweetness balance some of the hops.  Quite a grain heavy finish. Late onset of a robustly bitter aftertaste. A nice IPA, more orange flavour with a more bitter aftertaste than the average IPA (if the term 'average IPA' means anything). If you like really bitter beers and the citrus character of hops this one is a riot and would go well with just about any strong flavoured food.

Tuesday, August 13, 2013

Wayward Son - Radical Road Brewing (Canada - Ontario - Toronto)

Wayward Son - Radical Road Brewing (Canada - Ontario - Toronto) 7.5%

Sweet, slightly nectary or floral nose. Tones of the very sweet Belgian candi sugar with just some very slight bitter hop touches. Some red wine and barrel notes as a gentle preview of that flavour to come. Gold and a little cloudy in a glass with a white head. The taste is sweet and a little roasty with distinct red wine and barrel notes. Wayward Son has a bit of a thicker mouthfeel that I think suits this style very nicely. A sugary, sticky, lightly roasted and a bit floral aftertaste.

Radical Road's Wayward Son is a very nice Belgian Blonde or Belgian Gold Ale and the use of pinot barrels adds some really interesting notes that make Wayward Son really stand out. Also the artwork on the box (Michael slaying the Dragon I assume) by Glenn Davis Group is absolutely exquisite and makes the box an item I will proudly display in my home.

Sunday, July 14, 2013

Miami Weiss - Great Lakes Brewing (Canada - Ontario - Toronto)

Miami Weiss - Great Lakes Brewery (Canada - Ontario - Toronto) 4.5%

A very cloudy gold colour in a glass. Lots of pine, pineapple, passionfruit and maybe a little bit of guava, all from the hops, in the aroma.

Bitter taste with not nearly as much hops in the taste as in the aroma but it hoppy with some pine and guava. The mouthfeel is creamy, as is typical of a wheat, but with a bitter bite. There is light sediment on the bottom of the bottle; it doesn't change the flavour all that much when it ends up in your glass.

There is a pretty silly suggested serving temperature on the bottle: 1 to 3 degrees Celsius. That is about as cold as you can get a beverage and is more appropriate for flavourless light beers like Coors Light than a hoppy wheat beer like Miami Weiss. At that kind of temperature this beer is only very bitter with the faintest hit of hops, please ignore their suggestion and serve it warmer so you can enjoy the lovely hops character.

Tuesday, July 9, 2013

Montgomery's Courage (1830-1839) - Black Creek Historic Brewery (Canada - Ontario - Toronto) 5.0%

Montgomery's Courage (1830-1839) - Black Creek Historic Brewery (Canada - Ontario - Toronto) 5.0%

This beer has quite the aroma that I could smell immediately upon opening the bottle, even before I poured it: distinctly rye with some bitter cedar hops and a earthiness that gives the historic brew a rustic feeling of authenticity. A lovely glowing deep orange in a glass with a thin head that lacks some staying power.

Strong rye notes, grainy and hearty all in one, with cedar and resin hops flavours that demand to be taken seriously the moment the rye lead flavour subsides just a bit. The earthen tones of the aroma carry through in the flavour and, to my taste, do an excellent job of bringing together the hearty rye flavour, the Cracker-Jack caramelized sweetness with the resin and cedar bitterness. The finish is almost sweet with the hops peaking mid-mouth and the coming back strong, sticky and a little peppery in the aftertaste. I should note that I am drinking this quite warm (about 15 degrees Celsius at the time of opening) as I feel suits a historic brew such as this.

Montgomery's Courage is the third of Black Creek Historic Brewery's series of Historic Beers of Canada that brews it's way through the history of Canada one decade at a time, starting with Rifleman's Ration, followed by Dray Horse Ale and now Montgomery's Courage. Not only is it a delightfully historic recipe but it is so well balanced and delightful I think it will have to be the benchmark against which I measure all other Rye Pale Ales from this point onward. I look forward to whatever the Black Creek Historic Brewery has planned next.



Monday, July 8, 2013

Sorachi Lager - Duggan's Brewing (Canada - Ontario - Toronto) 4.0%

Sorachi Lager - Duggan's Brewing (Canada - Ontario - Toronto) 4.0%

Pale gold in a glass with a fizzy white head that fades fairly quickly. A light floral, citrus aroma that is almost tart and has a distinct pine backing. The taste doesn't have the same tartness as the aroma. It is instead mostly toasted white bread flavours with some of that same light citrus (lemon and subtly orange) touch and a floral tone that is tugging on something in my memory, maybe like a Forsythia? Duggan's Soriachi Lager's finish has a slight coconut note and a tasty umami aftertaste. All in all, this is a different lager with a nice flavour, and more flavour in general than most lagers, and yet it is still light and refreshing to go along with its complexities.

Sunday, July 7, 2013

Chaudiere - Mill St (Canada - Ontario - Toronto)

Chaudiere - Mill St (Canada - Ontario - Toronto) 7.0%


A cloudy gold orange in a glass. Aroma of herbs, alcohol, nutmeg, strongly banana, yeast, apricot and blossoms. The taste was of sweet banana, yeast, alcohol, herbs with a bit of a bitter finish. Interesting beer and a cool style. Reminiscent of much a lighter Fin Du Monde.

Tried this one at the brewery in Toronto, it is a lovely spot in an interesting neighbourhood. Definitely worth checking out.

Thursday, June 20, 2013

Big Red Cherry Ale (cask) - Mill Street Brewing (Canada - Ontario - Ottawa) 7.0%

Big Red Cherry Ale (cask) - Mill Street Brewing (Canada - Ontario - Ottawa) 7.0%

This cask wheat ale looks a lot like tomato juice: very red with a slight brown hue and very cloudy in a glass. The aroma is slightly hoppy with cherry and a tartness mixed with some subtle wheat touches that reminds me of rhubarb.

The taste has some wheat and coriander flavours along with the cherry, which is quite moderate actually, somewhat tart with some sticky red sweetness. The high alcohol content comes across quite clearly in the finish. There are almost more yeasty flavours in this cask version than there are cherry flavours though it is still quite clearly a fruit beer.

Monday, June 3, 2013

Doppel Pils - Mill Street Brewing (Canada - Ontario - Toronto)

Doppel Pils - Mill Street Brewing (Canada - Ontario - Toronto) 7.0%

A full gold in a glass with an aroma of dry European hops with a malty heft - a perfect aroma for a Double Pilsner. The taste has a warm, sweet and satisfying malty body as well as the perfect amount of dry, hoppy bitterness and just a hint of alcohol - there's also a bit of a burn from the booze content. On subsequent sips other hops characteristics and malt flavours reveal themselves: a green vegetal flavour and some almost caramel-like sweetness. The aftertaste is refreshingly bitter; because Mill Street's Doppel Pils is a perfect balance of sweet and bitter flavours, this high alcohol beer is delicious but also dangerously drinkable.