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A sweet slightly maple, lightly chocolate aroma with roast notes. A dark brown in a glass; chestnut really just like the information on the label says. The taste is somewhat caramelized and almost (but not quite) sticky at first, like a Red Ale, but with a chocolatey finish. There are some dry hop tones throughout and they make the beer refreshingly crisp.
It is a little light, or mild, for a Winter Beer but since that is exactly what they were going for I have to say that Okanagan Springs did a good job with their Mild Winter Ale: it's light and refreshing but still has those warming malt flavours perfect for cold December nights (or cold March afternoons).
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