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The first one I tried was VERY bubbly - probably because I served it right out of the fridge instead of at 12 to 14 degrees Celsius as they directed: word of warning!
The second was very bitter, spicy, sweet, floral with some wood tones: this is a beer that won't go unnoticed. This is much as I expected from a Trappist ale though I do find it to be more bitter than some of the other Trappist ales I have tried. A fun, exciting and exotic beer to try for anyone interested in a taste adventure.
A cloudy orange amber colour in a glass. Trappist ales always cloudy with natural sediment because they are bottle fermented.
Also of note, this beer has a "bottled on" date and a "best before" date - five years later! Like many Trappist ales this one can be aged essentially like wine.